Commission Regulation (EU) 2025/581 of 27 March 2025 amending Annexes II and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for cycloxydim, dichlorprop-P, flupyradifurone, methyl nonyl ketone, plant oils/citronella oil, potassium sorbate and potassium phosphonate in or on certain products

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC⁽¹⁾, and in particular Article 14(1), point (a), thereof,

Whereas:

For the active substances cycloxydim, dichlorprop-P, flupyradifurone and potassium phosphonate, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005. For the active substances methyl nonyl ketone and plant oils/citronella oil, it was concluded that no MRLs were required. These active substances were therefore included in Annex IV to that Regulation. For the active substance potassium sorbate, no specific MRLs were set. Therefore, for this active substance the default value of 0,01 mg/kg laid down in Article 18(1), point (b), of Regulation (EC) No 396/2005 applies.
As regards cycloxydim, an application requesting a modification of the existing MRLs was submitted for pome fruits, apricots/peaches, peas (with pods), maize/corn, sugar beet roots and milk (sheep), pursuant to Article 6(1) of Regulation (EC) No 396/2005. As regards dichlorprop-P, such an application was submitted for barley, oat, rye and wheat grain. As regards potassium phosphonate, such an application was submitted for globe artichokes, lamb’s lettuce/corn salads, escaroles/broad-leaved endives, cresses and other sprouts and shoots, land cresses, roman rocket/rucola, red mustards, baby leaf crops (including brassica species), ‘lettuces and salad plants, others’, purslanes, chards/beet leaves, ‘spinaches and similar leaves, others’, watercress, poppy seeds, barley, oat and rye.
In accordance with Articles 8 and 9 of Regulation (EC) No 396/2005, all those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission. The Commission forwarded the applications, the evaluation reports, and the supporting dossiers to the European Food Safety Authority (‘the Authority’).
The Authority assessed the applications and the evaluation reports, examining in particular the risks to consumers and, where relevant, to animals, and gave reasoned opinions on the proposed MRLs⁽²⁾. It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public.
As regards cycloxydim in pome fruits, apricots/peaches, peas (with pods), maize/corn, sugar beet roots and milk (sheep), the Authority concluded that the data were appropriate to derive or confirm the MRL proposal for the commodities under assessment. The Authority also concluded that the confirmatory data requirement as regards additional residue trials on maize/corn is met.
Therefore, it is appropriate to set the MRLs for cycloxydim for those commodities at the levels recommended by the Authority and to delete the footnote of maize/corn referring to the unavailable residue trials.
As regards dichlorprop-P in barley, oat, rye and wheat grain, the Authority concluded that the data were appropriate to derive the MRL proposal for the commodities under assessment.
Therefore, it is appropriate to set the MRL for dichlorprop-P for those commodities at the levels recommended by the Authority.
As regards the MRLs for potassium phosphonate in globe artichokes, lamb’s lettuce/corn salads, escaroles/broad-leaved endives, cresses and other sprouts and shoots, land cresses, roman rocket/rucola, red mustards, baby leaf crops (including brassica species), ‘lettuces and salad plants, others’, purslanes, chards/beet leaves, ‘spinaches and similar leaves, others’, watercress, poppy seeds, barley, oat, rye, the Authority concluded that the data were sufficient to derive MRL proposals for the commodities under assessment. It concluded that the long-term intake of residues resulting from the new proposed uses of potassium phosphonates is unlikely to present a risk to consumer health and that considering the toxicological profile of the active substance, a short-term dietary risk assessment is not required. For baby leaf crops, including brassica species, it concluded that risk manager consideration is required to decide between setting an MRL of 200 mg/kg or an MRL of 150 mg/kg, both found to be safe for consumers.
Due to the shorter growth period of baby leaf crops and the fact that the last application usually has the greatest impact on the expected residue, it is appropriate to set the MRL at 200 mg/kg, the same level as is established for the other products in the group ‘lettuces and salad plants’.
Based on the scientific report of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, the proposed modifications to the MRLs for cycloxydim, dichlorprop-P and potassium phosphonate for the commodities concerned are acceptable.
As regards flupyradifurone, the Codex Alimentarius Commission adopted new Codex maximum residue limits (‘CXLs’) for this active substance⁽³⁾ on 2 December 2023.
In accordance with Article 5(3) of Regulation (EC) No 178/2002 of the European Parliament and of the Council⁽⁴⁾, where international standards exist or their completion is imminent, they are to be taken into consideration in the development or adaptation of food law, except where such standards or relevant parts thereof would be an ineffective or inappropriate means for the fulfilment of the legitimate objectives of the Union food law, or where there is a scientific justification, or where they would result in a different level of protection from the one determined as appropriate in the Union. Moreover, in accordance with Article 13, point (e), of that Regulation, the Union is to promote consistency between international technical standards and Union food law while ensuring that the high level of protection adopted in the Union is not reduced.
The Authority assessed the risks that those CXLs pose to consumers and published a scientific report⁽⁵⁾. The Union presented reservations⁽⁶⁾⁽⁷⁾ to the Codex Committee on Pesticides Residues on the CXLs for some pesticide/product combinations, for which the Authority had identified a potential consumer health risk in its scientific report.
The CXLs for which the Authority did not identify risks to consumers in the Union, and for which the Union therefore did not present a reservation to the Codex Committee on Pesticides Residues or the Codex Alimentarius Commission, can be considered safe. This is the case for CXLs for flupyradifurone in pineapple and sunflower seeds.
The CXLs for flupyradifurone in pineapple and sunflower seeds should therefore be included in Regulation (EC) No 396/2005, based on the scientific report of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005.
The approval of methyl nonyl ketone expired on 26 May 2017⁽⁸⁾. The approval of methyl nonyl ketone was withdrawn due to the non-submission of required confirmatory data that were not related to residues or dietary exposure. However, no consumer health concern was identified. Furthermore, the active substance is naturally present in foodstuff and is an approved flavouring substance which can be used in all types of flavoured foods. It is therefore appropriate to maintain this active substance in Annex IV to Regulation (EC) No 396/2005 and delete the footnote referring to its temporary inclusion.
The approval of the active substance plant oils/citronella oil expired on 31 August 2022 because no application for its renewal had been submitted. Considering that various components of citronella oil may be naturally present in certain foodstuffs, it is considered justified to maintain this active substance in Annex IV to Regulation (EC) No 396/2005 and delete the footnote referring to its temporary inclusion.
An application for the approval of potassium sorbate as a basic substance was made on 9 October 2015 and it was not approved in 2017⁽⁹⁾ due to concerns about residues in food. Currently, the default MRL of 0,01 mg/kg in accordance with Article 18(1), point (b), of Regulation (EC) No 396/2005 applies. However, potassium sorbate is authorised as a food additive. In 2019, the Authority reviewed the safety of sorbates, including potassium sorbate, used as food additives⁽¹⁰⁾. The Authority concluded that there are no health concerns related to the consumer exposure to sorbates based on a higher acceptable daily intake.
Therefore, it is appropriate to include potassium sorbate in Annex IV to Regulation (EC) No 396/2005.
Regulation (EC) No 396/2005 should therefore be amended accordingly.
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and IV to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 27 March 2025.

For the Commission

The President

Ursula von der Leyen

ANNEX

Annexes II and IV to Regulation (EC) No 396/2005 are amended as follows:

in Annex II, the columns for cycloxydim, dichlorprop-P, flupyradifurone and potassium phosphonate are replaced by the following:

‘
ANNEX II
Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply⁽²⁾

Cycloxydim including degradation and reaction products which can be determined as 3-(3-thianyl)glutaric acid S-dioxide (BH 517-TGSO2) and/or 3-hydroxy-3-(3-thianyl)glutaric acid S-dioxide (BH 517-5-OH-TGSO2) or derivatives thereof, calculated in total as cycloxydim

Dichlorprop (Sum of dichlorprop (including dichlorprop-P), its salts, esters and conjugates, expressed as dichlorprop) (R)

Flupyradifurone

Phosphonic acid and its salts expressed as phosphonic acid (R)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0110000

Citrus fruits

0,09 ^(*)

0,3

100

0110010

Grapefruits

3

(+)

0110020

Oranges

3

(+)

0110030

Lemons

1,5

0110040

Limes

1,5

0110050

Mandarins

1,5

0110990

Others (2)

3

0120000

Tree nuts

0,09 ^(*)

0,02 ^(*)

0,02

0120010

Almonds

1 000

0120020

Brazil nuts

400

0120030

Cashew nuts

400

0120040

Chestnuts

1 000

0120050

Coconuts

400

0120060

Hazelnuts/cobnuts

1 000

0120070

Macadamias

400

0120080

Pecans

400

0120090

Pine nut kernels

400

0120100

Pistachios

1 000

0120110

Walnuts

1 000

0120990

Others (2)

400

0130000

Pome fruits

0,4

0,02 ^(*)

0,6

70

0130010

Apples

(+)

0130020

Pears

(+)

0130030

Quinces

0130040

Medlars

0130050

Loquats/Japanese medlars

0130990

Others (2)

0140000

Stone fruits

0,09 ^(*)

0,02 ^(*)

0140010

Apricots

1

60

0140020

Cherries (sweet)

2

8

0140030

Peaches

1,5

60

0140040

Plums

0,4

8

0140990

Others (2)

1,5

8

0150000

Berries and small fruits

0,02 ^(*)

0151000

grapes

0,3

3

0151010

Table grapes

100

0151020

Wine grapes

150

0152000

strawberries

4

0,4

70

0153000

cane fruits

0,09 ^(*)

6

0153010

Blackberries

200

0153020

Dewberries

80

0153030

Raspberries (red and yellow)

200

0153990

Others (2)

80

0154000

other small fruits and berries

0,09 ^(*)

0154010

Blueberries

4

150

0154020

Cranberries

0,7

1,5 ^(*)

0154030

Currants (black, red and white)

0,7

150

0154040

Gooseberries (green, red and yellow)

0,7

150

0154050

Rose hips

0,7

1,5 ^(*)

0154060

Mulberries (black and white)

0,7

1,5 ^(*)

0154070

Azaroles/Mediterranean medlars

0,7

50

0154080

Elderberries

0,7

60

0154990

Others (2)

0,7

1,5 ^(*)

0160000

Miscellaneous fruitswith

0,09 ^(*)

0,02 ^(*)

0161000

edible peel

0161010

Dates

0,01 ^(*)

1,5 ^(*)(+)

0161020

Figs

0,01 ^(*)

1,5 ^(*)(+)

0161030

Table olives

5

80

0161040

Kumquats

0,01 ^(*)

3 (+)

0161050

Carambolas

0,01 ^(*)

1,5 ^(*)(+)

0161060

Kaki/Japanese persimmons

0,01 ^(*)

50

0161070

Jambuls/jambolans

0,01 ^(*)

1,5 ^(*)(+)

0161990

Others (2)

0,01 ^(*)

1,5 ^(*)

0162000

inedible peel, small

0,01 ^(*)

0162010

Kiwi fruits (green, red, yellow)

150

0162020

Litchis/lychees

1,5 ^(*)(+)

0162030

Passionfruits/maracujas

20 (+)

0162040

Prickly pears/cactus fruits

1,5 ^(*)(+)

0162050

Star apples/cainitos

1,5 ^(*)(+)

0162060

American persimmons/Virginia kaki

1,5 ^(*)(+)

0162990

Others (2)

1,5 ^(*)

0163000

inedible peel, large

0163010

Avocados

0,6

50

0163020

Bananas

0,01 ^(*)

1,5 ^(*)

0163030

Mangoes

0,7

1,5 ^(*)

0163040

Papayas

0,4

3 (+)

0163050

Granate apples/pomegranates

0,01 ^(*)

70

0163060

Cherimoyas

0,01 ^(*)

1,5 ^(*)(+)

0163070

Guavas

0,01 ^(*)

1,5 ^(*)(+)

0163080

Pineapples

0,3

20 (+)

0163090

Breadfruits

0,01 ^(*)

1,5 ^(*)(+)

0163100

Durians

0,01 ^(*)

1,5 ^(*)(+)

0163110

Soursops/guanabanas

0,01 ^(*)

1,5 ^(*)(+)

0163990

Others (2)

0,01 ^(*)

1,5 ^(*)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,02 ^(*)

0211000

potatoes

4

0,05

150 (+)

0212000

tropical root and tuber vegetables

0,05

1,5 ^(*)

0212010

Cassava roots/manioc

0,09 ^(*)

(+)

0212020

Sweet potatoes

0,6

0212030

Yams

0,09 ^(*)

(+)

0212040

Arrowroots

0,09 ^(*)

(+)

0212990

Others (2)

0,09 ^(*)

0213000

other root and tuber vegetables except sugar beets

0,9

0213010

Beetroots

3

1,5 ^(*)

0213020

Carrots

5

1,5 ^(*)

0213030

Celeriacs/turnip rooted celeries

3

6

0213040

Horseradishes

3

150

0213050

Jerusalem artichokes

0,9

1,5 ^(*)(+)

0213060

Parsnips

3

6 (+)

0213070

Parsley roots/Hamburg roots parsley

1

4 (+)

0213080

Radishes

3

40

0213090

Salsifies

3

1,5 ^(*)(+)

0213100

Swedes/rutabagas

1

1,5 ^(*)(+)

0213110

Turnips

3

1,5 ^(*)(+)

0213990

Others (2)

0,9

1,5 ^(*)

0220000

Bulb vegetables

0,02 ^(*)

0,01 ^(*)

0220010

Garlic

1,5

20

0220020

Onions

3

40

0220030

Shallots

1,5

20

0220040

Spring onions/green onions and Welsh onions

0,3 (+)

10

0220990

Others (2)

0,3

10

0230000

Fruiting vegetables

0,02 ^(*)

0231000

Solanaceae and Malvaceae

0231010

Tomatoes

1,5

0,7

70

0231020

Sweet peppers/bell peppers

9

0,9

70

0231030

Aubergines/eggplants

1,5

1

70

0231040

Okra/lady's fingers

0,09 ^(*)

0,9

1,5 ^(*)(+)

0231990

Others (2)

0,09 ^(*)

0,01 ^(*)

70

0232000

cucurbits with edible peel

0,09 ^(*)

0,6

80

0232010

Cucumbers

0232020

Gherkins

0232030

Courgettes

0232990

Others (2)

0233000

cucurbits with inedible peel

0,09 ^(*)

60 (+)

0233010

Melons

0,01 ^(*)

(+)

0233020

Pumpkins

0,01 ^(*)

(+)

0233030

Watermelons

0,15

(+)

0233990

Others (2)

0,01 ^(*)

(+)

0234000

sweet corn

0,09 ^(*)

0,05

1,5 ^(*)

0239000

other fruiting vegetables

0,09 ^(*)

0,01 ^(*)

1,5 ^(*)

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,02 ^(*)

0241000

flowering brassica

9

0,6

50

0241010

Broccoli

0241020

Cauliflowers

0241990

Others (2)

0242000

head brassica

9

2

0242010

Brussels sprouts

0,09

0242020

Head cabbages

0,3

0242990

Others (2)

0,01 ^(*)

0243000

leafy brassica

3

4

20

0243010

Chinese cabbages/pe-tsai

0243020

Kales

0243990

Others (2)

0244000

kohlrabies

9

0,09

5

0250000

Leaf vegetables, herbs and edible flowers

0251000

lettuces and salad plants

0,02 ^(*)

200

0251010

Lamb's lettuces/corn salads

2 (+)

6

0251020

Lettuces

1,5

6

0251030

Escaroles/broad-leaved endives

1(+)

0,07

0251040

Cresses and other sprouts and shoots

1(+)

6

0251050

Land cresses

1(+)

6

0251060

Roman rocket/rucola

3

6

0251070

Red mustards

3

6

0251080

Baby leaf crops (including brassica species)

3

6

0251990

Others (2)

1

6

0252000

spinaches and similar leaves

2

0,02 ^(*)

6

200

0252010

Spinaches

0252020

Purslanes

0252030

Chards/beet leaves

0252990

Others (2)

0253000

grape leaves and similar species

0,09 ^(*)

0,02 ^(*)

0,03(+)

1,5 ^(*)(+)

0254000

watercresses

0,09 ^(*)

0,02 ^(*)

0,07

90(+)

0255000

witloofs/Belgian endives

0,09 ^(*)

0,02 ^(*)

0,07

150

0256000

herbs and edible flowers

0,05 ^(*)

40

300

0256010

Chervil

2

0256020

Chives

0,8

0256030

Celery leaves

2

0256040

Parsley

2

0256050

Sage

2

0256060

Rosemary

2

0256070

Thyme

2

0256080

Basil and edible flowers

2

0256090

Laurel/bay leaves

2

0256100

Tarragon

2

0256990

Others (2)

0,8

0260000

Legume vegetables

0,02 ^(*)

1,5 ^(*)

0260010

Beans (with pods)

15

0,5

0260020

Beans (without pods)

15

0,4

(+)

0260030

Peas (with pods)

9

0,5

0260040

Peas (without pods)

15

0,4

0260050

Lentils

15

0,4

(+)

0260990

Others (2)

2

0,01 ^(*)

0270000

Stem vegetables

0,02 ^(*)

0,01 ^(*)

0270010

Asparagus

0,09 ^(*)

1,5 ^(*)

0270020

Cardoons

0,09 ^(*)

1,5 ^(*) (+)

0270030

Celeries

0,09 ^(*)

1,5 ^(*) (+)

0270040

Florence fennels

0,09 ^(*)

1,5 (+)

0270050

Globe artichokes

0,09 ^(*)

150

0270060

Leeks

4

10

0270070

Rhubarbs

0,09 ^(*)

1,5 ^(*)

0270080

Bamboo shoots

0,09 ^(*)

1,5 ^(*) (+)

0270090

Palm hearts

0,09 ^(*)

1,5 ^(*) (+)

0270990

Others (2)

0,09 ^(*)

1,5 ^(*)

0280000

Fungi, mosses and lichens

0,09 ^(*)

0,02 ^(*)

0,01 ^(*)

1,5 ^(*)

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens

(+)

0290000

Algae and prokaryotes organisms

0,09 ^(*)

0,02 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0300000

PULSES

0,02 ^(*)

3

0300010

Beans

30

3

0300020

Lentils

20

3 (+)

0300030

Peas

30

4 (+)

0300040

Lupins/lupini beans

20

3 (+)

0300990

Others (2)

20

3 (+)

0400000

OILSEEDS AND OIL FRUITS

0,02 ^(*)

0401000

Oilseeds

(+)

0401010

Linseeds

7

0,01 ^(*)

1,5 ^(*) (+)

0401020

Peanuts/groundnuts

0,09 ^(*)

0,04

3 (+)

0401030

Poppy seeds

7

0,01 ^(*)

200(+)

0401040

Sesame seeds

0,09 ^(*)

3

1,5 ^(*) (+)

0401050

Sunflower seeds

7

0,8

1,5 ^(*) (+)

0401060

Rapeseeds/canola seeds

7

0,3

1,5 ^(*) (+)

0401070

Soyabeans

80

1,5

1,5 ^(*) (+)

0401080

Mustard seeds

6

0,3

1,5 ^(*) (+)

0401090

Cotton seeds

7

0,8

1,5 ^(*) (+)

0401100

Pumpkin seeds

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0401110

Safflower seeds

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0401120

Borage seeds

7

0,01 ^(*)

1,5 ^(*) (+)

0401130

Gold of pleasure seeds

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0401140

Hemp seeds

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0401150

Castor beans

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0401990

Others (2)

0,09 ^(*)

0,01 ^(*)

1,5 ^(*) (+)

0402000

Oil fruits

0,09 ^(*)

0402010

Olives for oil production

5

80

0402020

Oil palms kernels

0,01 ^(*)

1,5 ^(*) (+)

0402030

Oil palms fruits

0,01 ^(*)

1,5 ^(*) (+)

0402040

Kapok

0,01 ^(*)

1,5 ^(*) (+)

0402990

Others (2)

0,01 ^(*)

1,5 ^(*)

0500000

CEREALS

0500010

Barley

0,09 ^(*)

0,2

3

80(+)

0500020

Buckwheat and other pseudocereals

0,09 ^(*)

0,02 ^(*)

0,01 ^(*)

2

0500030

Maize/corn

0,3

0,02 ^(*)

0,02

1,5 ^(*) (+)

0500040

Common millet/proso millet

0,09 ^(*)

0,02 ^(*)

0,02

1,5 ^(*) (+)

0500050

Oat

0,09 ^(*)

0,2

3

80(+)

0500060

Rice

0,09 ^(*)

0,02 ^(*)

0,01 ^(*)

3

0500070

Rye

0,09 ^(*)

0,2

1

80

0500080

Sorghum

0,09 ^(*)

0,02 ^(*)

3

1,5 ^(*) (+)

0500090

Wheat

0,09 ^(*)

0,2

1

80

0500990

Others (2)

0,09 ^(*)

0,02 ^(*)

0,01 ^(*)

1,5 ^(*)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,1 ^(*)

0610000

Teas

0,1 ^(*)

0,05 ^(*)

20 ^(*)

0620000

Coffee beans

0,1 ^(*)

1

20 ^(*) (+)

0630000

Herbal infusions from

0,05 ^(*)

0631000

flowers

0,1 ^(*)

20 ^(*) (+)

0631010

Chamomile

(+)

0631020

Hibiscus/roselle

(+)

0631030

Rose

(+)

0631040

Jasmine

(+)

0631050

Lime/linden

(+)

0631990

Others (2)

(+)

0632000

leaves and herbs

0,1 ^(*)

1 500

0632010

Strawberry

0632020

Rooibos

0632030

Mate/maté

0632990

Others (2)

0633000

roots

9 (+)

20 ^(*) (+)

0633010

Valerian

(+)

(+)

0633020

Ginseng

(+)

(+)

0633990

Others (2)

(+)

0639000

any other parts of the plant

0,1 ^(*)

20 ^(*) (+)

0640000

Cocoa beans

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0650000

Carobs/Saint John's breads

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0700000

HOPS

0,1 ^(*)

0,1 ^(*)

10

1 500

0800000

SPICES

0810000

Seed spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

300

0810010

Anise/aniseed

0810020

Black caraway/black cumin

0810030

Celery

0810040

Coriander

0810050

Cumin

0810060

Dill

0810070

Fennel

0810080

Fenugreek

0810090

Nutmeg

0810990

Others (2)

0820000

Fruit spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

300

0820010

Allspice/pimento

0820020

Sichuan pepper

0820030

Caraway

0820040

Cardamom

0820050

Juniper berry

0820060

Peppercorn (black, green and white)

0820070

Vanilla

0820080

Tamarind

0820990

Others (2)

0830000

Bark spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0830010

Cinnamon

(+)

0830990

Others (2)

(+)

0840000

Root and rhizome spices

0840010

Liquorice

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0840020

Ginger (10)

0840030

Turmeric/curcuma

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0840040

Horseradish (11)

0840990

Others (2)

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0850000

Bud spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0850010

Cloves

(+)

0850020

Capers

(+)

0850990

Others (2)

(+)

0860000

Flower pistil spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0860010

Saffron

(+)

0860990

Others (2)

(+)

0870000

Aril spices

0,1 ^(*)

0,1 ^(*)

0,05 ^(*)

20 ^(*) (+)

0870010

Mace

(+)

0870990

Others (2)

(+)

0900000

SUGAR PLANTS

0,02 ^(*)

0,01 ^(*)

0900010

Sugar beet roots

0,3

1,5 ^(*) (+)

0900020

Sugar canes

0,09 ^(*)

1,5 ^(*) (+)

0900030

Chicory roots

0,09 ^(*)

70

0900990

Others (2)

0,09 ^(*)

1,5 ^(*)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Commodities from

1011000

swine

1011010

Muscle

0,06

0,02 ^(*)(+)

0,03

0,5

1011020

Fat

0,1

0,02 ^(*)(+)

0,02

1,5

1011030

Liver

0,5

0,05 ^(*)(+)

0,1

0,5

1011040

Kidney

0,5

0,1(+)

0,15

4

1011050

Edible offals (other than liver and kidney)

0,5

0,1

0,15

4

1011990

Others (2)

0,02 ^(*)

0,05 ^(*)

0,15

0,5

1012000

bovine

1012010

Muscle

0,1

0,02 ^(*)(+)

0,3

0,6

1012020

Fat

0,15

0,02 ^(*)(+)

0,2

2

1012030

Liver

0,5

0,06(+)

1

0,9

1012040

Kidney

0,8

0,7(+)

1

7

1012050

Edible offals (other than liver and kidney)

0,8

0,7

1

7

1012990

Others (2)

0,02 ^(*)

0,02 ^(*)

1

0,6

1013000

sheep

1013010

Muscle

0,1

0,02 ^(*)(+)

0,3

0,6

1013020

Fat

0,2

0,02 ^(*)(+)

0,2

2

1013030

Liver

0,5

0,06(+)

1

0,9

1013040

Kidney

0,9

0,7(+)

1

7

1013050

Edible offals (other than liver and kidney)

0,9

0,7

1

7

1013990

Others (2)

0,02 ^(*)

0,02 ^(*)

1

0,6

1014000

goat

1014010

Muscle

0,1

0,02 ^(*)(+)

0,3

0,6

1014020

Fat

0,2

0,02 ^(*)(+)

0,2

2

1014030

Liver

0,5

0,06(+)

1

0,9

1014040

Kidney

0,9

0,7(+)

1

7

1014050

Edible offals (other than liver and kidney)

0,9

0,7

1

7

1014990

Others (2)

0,02 ^(*)

0,02 ^(*)

1

0,6

1015000

equine

1015010

Muscle

0,1

0,02 ^(*)

0,3

0,6

1015020

Fat

0,15

0,02 ^(*)

0,2

2

1015030

Liver

0,5

0,06

1

0,9

1015040

Kidney

0,8

0,7

1

7

1015050

Edible offals (other than liver and kidney)

0,8

0,7

1

7

1015990

Others (2)

0,02 ^(*)

0,02 ^(*)

1

0,6

1016000

poultry

0,01 ^(*)

0,5

1016010

Muscle

0,03 ^(*)

0,02 ^(*)

1016020

Fat

0,03 ^(*)

0,02 ^(*)

1016030

Liver

0,03

0,05 ^(*)

1016040

Kidney

0,03

0,05 ^(*)

1016050

Edible offals (other than liver and kidney)

0,03

0,05 ^(*)

1016990

Others (2)

0,02 ^(*)

0,05 ^(*)

1017000

other farmed terrestrial animals

1017010

Muscle

0,1

0,02 ^(*)

0,3

0,6

1017020

Fat

0,15

0,02 ^(*)

0,2

2

1017030

Liver

0,5

0,06

1

0,9

1017040

Kidney

0,8

0,7

1

7

1017050

Edible offals (other than liver and kidney)

0,8

0,7

1

7

1017990

Others (2)

0,02 ^(*)

0,02 ^(*)

1

0,6

1020000

Milk

0,06

0,01 ^(*)

0,4

1020010

Cattle

(+)

0,15

1020020

Sheep

(+)

0,15

1020030

Goat

(+)

0,15

1020040

Horse

0,01 ^(*)

1020990

Others (2)

0,01 ^(*)

1030000

Birds eggs

0,15

0,02 ^(*)

0,01 ^(*)

0,5

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others (2)

1040000

Honey and other apiculture products (7)

0,05 ^(*)

0,05 ^(*)

2

100

1050000

Amphibians and Reptiles

0,02 ^(*)

0,02 ^(*)

0,01 ^(*)

0,5 ^(*)

1060000

Terrestrial invertebrate animals

0,02 ^(*)

0,02 ^(*)

0,01 ^(*)

0,5 ^(*)

1070000

Wild terrestrial vertebrate animals

0,02 ^(*)

0,02 ^(*)

0,01 ^(*)

0,5 ^(*)

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

’

Annex IV is amended as follows:
1. the footnotes for methyl nonyl ketone and plant oils/citronella oil are deleted;
2. the following entry is added:
  ‘Potassium sorbate’.

Article 1

Article 2

ANNEX

ANNEX II
Pesticide residues and maximum residue levels (mg/kg)

ANNEX IIPesticide residues and maximum residue levels (mg/kg)

Code number	Groups and examples of individual products to which the MRLs apply⁽²⁾	Cycloxydim including degradation and reaction products which can be determined as 3-(3-thianyl)glutaric acid S-dioxide (BH 517-TGSO2) and/or 3-hydroxy-3-(3-thianyl)glutaric acid S-dioxide (BH 517-5-OH-TGSO2) or derivatives thereof, calculated in total as cycloxydim	Dichlorprop (Sum of dichlorprop (including dichlorprop-P), its salts, esters and conjugates, expressed as dichlorprop) (R)	Flupyradifurone	Phosphonic acid and its salts expressed as phosphonic acid (R)
0100000	FRUITS, FRESH or FROZEN; TREE NUTS
0110000	Citrus fruits	0,09 ^(*)	0,3		100
0110010	Grapefruits			3	(+)
0110020	Oranges			3	(+)
0110030	Lemons			1,5
0110040	Limes			1,5
0110050	Mandarins			1,5
0110990	Others (2)			3
0120000	Tree nuts	0,09 ^(*)	0,02 ^(*)	0,02
0120010	Almonds				1 000
0120020	Brazil nuts				400
0120030	Cashew nuts				400
0120040	Chestnuts				1 000
0120050	Coconuts				400
0120060	Hazelnuts/cobnuts				1 000
0120070	Macadamias				400
0120080	Pecans				400
0120090	Pine nut kernels				400
0120100	Pistachios				1 000
0120110	Walnuts				1 000
0120990	Others (2)				400
0130000	Pome fruits	0,4	0,02 ^(*)	0,6	70
0130010	Apples				(+)
0130020	Pears				(+)
0130030	Quinces
0130040	Medlars
0130050	Loquats/Japanese medlars
0130990	Others (2)
0140000	Stone fruits	0,09 ^(*)	0,02 ^(*)
0140010	Apricots			1	60
0140020	Cherries (sweet)			2	8
0140030	Peaches			1,5	60
0140040	Plums			0,4	8
0140990	Others (2)			1,5	8
0150000	Berries and small fruits		0,02 ^(*)
0151000	grapes	0,3		3
0151010	Table grapes				100
0151020	Wine grapes				150
0152000	strawberries	4		0,4	70
0153000	cane fruits	0,09 ^(*)		6
0153010	Blackberries				200
0153020	Dewberries				80
0153030	Raspberries (red and yellow)				200
0153990	Others (2)				80
0154000	other small fruits and berries	0,09 ^(*)
0154010	Blueberries			4	150
0154020	Cranberries			0,7	1,5 ^(*)
0154030	Currants (black, red and white)			0,7	150
0154040	Gooseberries (green, red and yellow)			0,7	150
0154050	Rose hips			0,7	1,5 ^(*)
0154060	Mulberries (black and white)			0,7	1,5 ^(*)
0154070	Azaroles/Mediterranean medlars			0,7	50
0154080	Elderberries			0,7	60
0154990	Others (2)			0,7	1,5 ^(*)
0160000	Miscellaneous fruitswith	0,09 ^(*)	0,02 ^(*)
0161000	edible peel
0161010	Dates			0,01 ^(*)	1,5 ^(*)(+)
0161020	Figs			0,01 ^(*)	1,5 ^(*)(+)
0161030	Table olives			5	80
0161040	Kumquats			0,01 ^(*)	3 (+)
0161050	Carambolas			0,01 ^(*)	1,5 ^(*)(+)
0161060	Kaki/Japanese persimmons			0,01 ^(*)	50
0161070	Jambuls/jambolans			0,01 ^(*)	1,5 ^(*)(+)
0161990	Others (2)			0,01 ^(*)	1,5 ^(*)
0162000	inedible peel, small			0,01 ^(*)
0162010	Kiwi fruits (green, red, yellow)				150
0162020	Litchis/lychees				1,5 ^(*)(+)
0162030	Passionfruits/maracujas				20 (+)
0162040	Prickly pears/cactus fruits				1,5 ^(*)(+)
0162050	Star apples/cainitos				1,5 ^(*)(+)
0162060	American persimmons/Virginia kaki				1,5 ^(*)(+)
0162990	Others (2)				1,5 ^(*)
0163000	inedible peel, large
0163010	Avocados			0,6	50
0163020	Bananas			0,01 ^(*)	1,5 ^(*)
0163030	Mangoes			0,7	1,5 ^(*)
0163040	Papayas			0,4	3 (+)
0163050	Granate apples/pomegranates			0,01 ^(*)	70
0163060	Cherimoyas			0,01 ^(*)	1,5 ^(*)(+)
0163070	Guavas			0,01 ^(*)	1,5 ^(*)(+)
0163080	Pineapples			0,3	20 (+)
0163090	Breadfruits			0,01 ^(*)	1,5 ^(*)(+)
0163100	Durians			0,01 ^(*)	1,5 ^(*)(+)
0163110	Soursops/guanabanas			0,01 ^(*)	1,5 ^(*)(+)
0163990	Others (2)			0,01 ^(*)	1,5 ^(*)
0200000	VEGETABLES, FRESH or FROZEN
0210000	Root and tuber vegetables		0,02 ^(*)
0211000	potatoes	4		0,05	150 (+)
0212000	tropical root and tuber vegetables			0,05	1,5 ^(*)
0212010	Cassava roots/manioc	0,09 ^(*)			(+)
0212020	Sweet potatoes	0,6
0212030	Yams	0,09 ^(*)			(+)
0212040	Arrowroots	0,09 ^(*)			(+)
0212990	Others (2)	0,09 ^(*)
0213000	other root and tuber vegetables except sugar beets			0,9
0213010	Beetroots	3			1,5 ^(*)
0213020	Carrots	5			1,5 ^(*)
0213030	Celeriacs/turnip rooted celeries	3			6
0213040	Horseradishes	3			150
0213050	Jerusalem artichokes	0,9			1,5 ^(*)(+)
0213060	Parsnips	3			6 (+)
0213070	Parsley roots/Hamburg roots parsley	1			4 (+)
0213080	Radishes	3			40
0213090	Salsifies	3			1,5 ^(*)(+)
0213100	Swedes/rutabagas	1			1,5 ^(*)(+)
0213110	Turnips	3			1,5 ^(*)(+)
0213990	Others (2)	0,9			1,5 ^(*)
0220000	Bulb vegetables		0,02 ^(*)	0,01 ^(*)
0220010	Garlic	1,5			20
0220020	Onions	3			40
0220030	Shallots	1,5			20
0220040	Spring onions/green onions and Welsh onions	0,3 (+)			10
0220990	Others (2)	0,3			10
0230000	Fruiting vegetables		0,02 ^(*)
0231000	Solanaceae and Malvaceae
0231010	Tomatoes	1,5		0,7	70
0231020	Sweet peppers/bell peppers	9		0,9	70
0231030	Aubergines/eggplants	1,5		1	70
0231040	Okra/lady's fingers	0,09 ^(*)		0,9	1,5 ^(*)(+)
0231990	Others (2)	0,09 ^(*)		0,01 ^(*)	70
0232000	cucurbits with edible peel	0,09 ^(*)		0,6	80
0232010	Cucumbers
0232020	Gherkins
0232030	Courgettes
0232990	Others (2)
0233000	cucurbits with inedible peel	0,09 ^(*)			60 (+)
0233010	Melons			0,01 ^(*)	(+)
0233020	Pumpkins			0,01 ^(*)	(+)
0233030	Watermelons			0,15	(+)
0233990	Others (2)			0,01 ^(*)	(+)
0234000	sweet corn	0,09 ^(*)		0,05	1,5 ^(*)
0239000	other fruiting vegetables	0,09 ^(*)		0,01 ^(*)	1,5 ^(*)
0240000	Brassica vegetables(excluding brassica roots and brassica baby leaf crops)		0,02 ^(*)
0241000	flowering brassica	9		0,6	50
0241010	Broccoli
0241020	Cauliflowers
0241990	Others (2)
0242000	head brassica	9			2
0242010	Brussels sprouts			0,09
0242020	Head cabbages			0,3
0242990	Others (2)			0,01 ^(*)
0243000	leafy brassica	3		4	20
0243010	Chinese cabbages/pe-tsai
0243020	Kales
0243990	Others (2)
0244000	kohlrabies	9		0,09	5
0250000	Leaf vegetables, herbs and edible flowers
0251000	lettuces and salad plants		0,02 ^(*)		200
0251010	Lamb's lettuces/corn salads	2 (+)		6
0251020	Lettuces	1,5		6
0251030	Escaroles/broad-leaved endives	1(+)		0,07
0251040	Cresses and other sprouts and shoots	1(+)		6
0251050	Land cresses	1(+)		6
0251060	Roman rocket/rucola	3		6
0251070	Red mustards	3		6
0251080	Baby leaf crops (including brassica species)	3		6
0251990	Others (2)	1		6
0252000	spinaches and similar leaves	2	0,02 ^(*)	6	200
0252010	Spinaches
0252020	Purslanes
0252030	Chards/beet leaves
0252990	Others (2)
0253000	grape leaves and similar species	0,09 ^(*)	0,02 ^(*)	0,03(+)	1,5 ^(*)(+)
0254000	watercresses	0,09 ^(*)	0,02 ^(*)	0,07	90(+)
0255000	witloofs/Belgian endives	0,09 ^(*)	0,02 ^(*)	0,07	150
0256000	herbs and edible flowers		0,05 ^(*)	40	300
0256010	Chervil	2
0256020	Chives	0,8
0256030	Celery leaves	2
0256040	Parsley	2
0256050	Sage	2
0256060	Rosemary	2
0256070	Thyme	2
0256080	Basil and edible flowers	2
0256090	Laurel/bay leaves	2
0256100	Tarragon	2
0256990	Others (2)	0,8
0260000	Legume vegetables		0,02 ^(*)		1,5 ^(*)
0260010	Beans (with pods)	15		0,5
0260020	Beans (without pods)	15		0,4	(+)
0260030	Peas (with pods)	9		0,5
0260040	Peas (without pods)	15		0,4
0260050	Lentils	15		0,4	(+)
0260990	Others (2)	2		0,01 ^(*)
0270000	Stem vegetables		0,02 ^(*)	0,01 ^(*)
0270010	Asparagus	0,09 ^(*)			1,5 ^(*)
0270020	Cardoons	0,09 ^(*)			1,5 ^() (+)*
0270030	Celeries	0,09 ^(*)			1,5 ^() (+)*
0270040	Florence fennels	0,09 ^(*)			1,5 (+)
0270050	Globe artichokes	0,09 ^(*)			150
0270060	Leeks	4			10
0270070	Rhubarbs	0,09 ^(*)			1,5 ^(*)
0270080	Bamboo shoots	0,09 ^(*)			1,5 ^() (+)*
0270090	Palm hearts	0,09 ^(*)			1,5 ^() (+)*
0270990	Others (2)	0,09 ^(*)			1,5 ^(*)
0280000	Fungi, mosses and lichens	0,09 ^(*)	0,02 ^(*)	0,01 ^(*)	1,5 ^(*)
0280010	Cultivated fungi
0280020	Wild fungi
0280990	Mosses and lichens				(+)
0290000	Algae and prokaryotes organisms	0,09 ^(*)	0,02 ^(*)	0,01 ^(*)	1,5 ^() (+)*
0300000	PULSES		0,02 ^(*)	3
0300010	Beans	30			3
0300020	Lentils	20			3 (+)
0300030	Peas	30			4 (+)
0300040	Lupins/lupini beans	20			3 (+)
0300990	Others (2)	20			3 (+)
0400000	OILSEEDS AND OIL FRUITS		0,02 ^(*)
0401000	Oilseeds				(+)
0401010	Linseeds	7		0,01 ^(*)	1,5 ^() (+)*
0401020	Peanuts/groundnuts	0,09 ^(*)		0,04	3 (+)
0401030	Poppy seeds	7		0,01 ^(*)	200(+)
0401040	Sesame seeds	0,09 ^(*)		3	1,5 ^() (+)*
0401050	Sunflower seeds	7		0,8	1,5 ^() (+)*
0401060	Rapeseeds/canola seeds	7		0,3	1,5 ^() (+)*
0401070	Soyabeans	80		1,5	1,5 ^() (+)*
0401080	Mustard seeds	6		0,3	1,5 ^() (+)*
0401090	Cotton seeds	7		0,8	1,5 ^() (+)*
0401100	Pumpkin seeds	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0401110	Safflower seeds	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0401120	Borage seeds	7		0,01 ^(*)	1,5 ^() (+)*
0401130	Gold of pleasure seeds	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0401140	Hemp seeds	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0401150	Castor beans	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0401990	Others (2)	0,09 ^(*)		0,01 ^(*)	1,5 ^() (+)*
0402000	Oil fruits	0,09 ^(*)
0402010	Olives for oil production			5	80
0402020	Oil palms kernels			0,01 ^(*)	1,5 ^() (+)*
0402030	Oil palms fruits			0,01 ^(*)	1,5 ^() (+)*
0402040	Kapok			0,01 ^(*)	1,5 ^() (+)*
0402990	Others (2)			0,01 ^(*)	1,5 ^(*)
0500000	CEREALS
0500010	Barley	0,09 ^(*)	0,2	3	80(+)
0500020	Buckwheat and other pseudocereals	0,09 ^(*)	0,02 ^(*)	0,01 ^(*)	2
0500030	Maize/corn	0,3	0,02 ^(*)	0,02	1,5 ^() (+)*
0500040	Common millet/proso millet	0,09 ^(*)	0,02 ^(*)	0,02	1,5 ^() (+)*
0500050	Oat	0,09 ^(*)	0,2	3	80(+)
0500060	Rice	0,09 ^(*)	0,02 ^(*)	0,01 ^(*)	3
0500070	Rye	0,09 ^(*)	0,2	1	80
0500080	Sorghum	0,09 ^(*)	0,02 ^(*)	3	1,5 ^() (+)*
0500090	Wheat	0,09 ^(*)	0,2	1	80
0500990	Others (2)	0,09 ^(*)	0,02 ^(*)	0,01 ^(*)	1,5 ^(*)
0600000	TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS		0,1 ^(*)
0610000	Teas	0,1 ^(*)		0,05 ^(*)	20 ^(*)
0620000	Coffee beans	0,1 ^(*)		1	20 ^() (+)*
0630000	Herbal infusions from			0,05 ^(*)
0631000	flowers	0,1 ^(*)			20 ^() (+)*
0631010	Chamomile				(+)
0631020	Hibiscus/roselle				(+)
0631030	Rose				(+)
0631040	Jasmine				(+)
0631050	Lime/linden				(+)
0631990	Others (2)				(+)
0632000	leaves and herbs	0,1 ^(*)			1 500
0632010	Strawberry
0632020	Rooibos
0632030	Mate/maté
0632990	Others (2)
0633000	roots	9 (+)			20 ^() (+)*
0633010	Valerian	(+)			(+)
0633020	Ginseng	(+)			(+)
0633990	Others (2)				(+)
0639000	any other parts of the plant	0,1 ^(*)			20 ^() (+)*
0640000	Cocoa beans	0,1 ^(*)		0,05 ^(*)	20 ^() (+)*
0650000	Carobs/Saint John's breads	0,1 ^(*)		0,05 ^(*)	20 ^() (+)*
0700000	HOPS	0,1 ^(*)	0,1 ^(*)	10	1 500
0800000	SPICES
0810000	Seed spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	300
0810010	Anise/aniseed
0810020	Black caraway/black cumin
0810030	Celery
0810040	Coriander
0810050	Cumin
0810060	Dill
0810070	Fennel
0810080	Fenugreek
0810090	Nutmeg
0810990	Others (2)
0820000	Fruit spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	300
0820010	Allspice/pimento
0820020	Sichuan pepper
0820030	Caraway
0820040	Cardamom
0820050	Juniper berry
0820060	Peppercorn (black, green and white)
0820070	Vanilla
0820080	Tamarind
0820990	Others (2)
0830000	Bark spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0830010	Cinnamon				(+)
0830990	Others (2)				(+)
0840000	Root and rhizome spices
0840010	Liquorice	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0840020	Ginger (10)
0840030	Turmeric/curcuma	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0840040	Horseradish (11)
0840990	Others (2)	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0850000	Bud spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0850010	Cloves				(+)
0850020	Capers				(+)
0850990	Others (2)				(+)
0860000	Flower pistil spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0860010	Saffron				(+)
0860990	Others (2)				(+)
0870000	Aril spices	0,1 ^(*)	0,1 ^(*)	0,05 ^(*)	20 ^() (+)*
0870010	Mace				(+)
0870990	Others (2)				(+)
0900000	SUGAR PLANTS		0,02 ^(*)	0,01 ^(*)
0900010	Sugar beet roots	0,3			1,5 ^() (+)*
0900020	Sugar canes	0,09 ^(*)			1,5 ^() (+)*
0900030	Chicory roots	0,09 ^(*)			70
0900990	Others (2)	0,09 ^(*)			1,5 ^(*)
1000000	PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000	Commodities from
1011000	swine
1011010	Muscle	0,06	0,02 ^(*)(+)	0,03	0,5
1011020	Fat	0,1	0,02 ^(*)(+)	0,02	1,5
1011030	Liver	0,5	0,05 ^(*)(+)	0,1	0,5
1011040	Kidney	0,5	0,1(+)	0,15	4
1011050	Edible offals (other than liver and kidney)	0,5	0,1	0,15	4
1011990	Others (2)	0,02 ^(*)	0,05 ^(*)	0,15	0,5
1012000	bovine
1012010	Muscle	0,1	0,02 ^(*)(+)	0,3	0,6
1012020	Fat	0,15	0,02 ^(*)(+)	0,2	2
1012030	Liver	0,5	0,06(+)	1	0,9
1012040	Kidney	0,8	0,7(+)	1	7
1012050	Edible offals (other than liver and kidney)	0,8	0,7	1	7
1012990	Others (2)	0,02 ^(*)	0,02 ^(*)	1	0,6
1013000	sheep
1013010	Muscle	0,1	0,02 ^(*)(+)	0,3	0,6
1013020	Fat	0,2	0,02 ^(*)(+)	0,2	2
1013030	Liver	0,5	0,06(+)	1	0,9
1013040	Kidney	0,9	0,7(+)	1	7
1013050	Edible offals (other than liver and kidney)	0,9	0,7	1	7
1013990	Others (2)	0,02 ^(*)	0,02 ^(*)	1	0,6
1014000	goat
1014010	Muscle	0,1	0,02 ^(*)(+)	0,3	0,6
1014020	Fat	0,2	0,02 ^(*)(+)	0,2	2
1014030	Liver	0,5	0,06(+)	1	0,9
1014040	Kidney	0,9	0,7(+)	1	7
1014050	Edible offals (other than liver and kidney)	0,9	0,7	1	7
1014990	Others (2)	0,02 ^(*)	0,02 ^(*)	1	0,6
1015000	equine
1015010	Muscle	0,1	0,02 ^(*)	0,3	0,6
1015020	Fat	0,15	0,02 ^(*)	0,2	2
1015030	Liver	0,5	0,06	1	0,9
1015040	Kidney	0,8	0,7	1	7
1015050	Edible offals (other than liver and kidney)	0,8	0,7	1	7
1015990	Others (2)	0,02 ^(*)	0,02 ^(*)	1	0,6
1016000	poultry			0,01 ^(*)	0,5
1016010	Muscle	0,03 ^(*)	0,02 ^(*)
1016020	Fat	0,03 ^(*)	0,02 ^(*)
1016030	Liver	0,03	0,05 ^(*)
1016040	Kidney	0,03	0,05 ^(*)
1016050	Edible offals (other than liver and kidney)	0,03	0,05 ^(*)
1016990	Others (2)	0,02 ^(*)	0,05 ^(*)
1017000	other farmed terrestrial animals
1017010	Muscle	0,1	0,02 ^(*)	0,3	0,6
1017020	Fat	0,15	0,02 ^(*)	0,2	2
1017030	Liver	0,5	0,06	1	0,9
1017040	Kidney	0,8	0,7	1	7
1017050	Edible offals (other than liver and kidney)	0,8	0,7	1	7
1017990	Others (2)	0,02 ^(*)	0,02 ^(*)	1	0,6
1020000	Milk	0,06	0,01 ^(*)		0,4
1020010	Cattle		(+)	0,15
1020020	Sheep		(+)	0,15
1020030	Goat		(+)	0,15
1020040	Horse			0,01 ^(*)
1020990	Others (2)			0,01 ^(*)
1030000	Birds eggs	0,15	0,02 ^(*)	0,01 ^(*)	0,5
1030010	Chicken
1030020	Duck
1030030	Geese
1030040	Quail
1030990	Others (2)
1040000	Honey and other apiculture products (7)	0,05 ^(*)	0,05 ^(*)	2	100
1050000	Amphibians and Reptiles	0,02 ^(*)	0,02 ^(*)	0,01 ^(*)	0,5 ^(*)
1060000	Terrestrial invertebrate animals	0,02 ^(*)	0,02 ^(*)	0,01 ^(*)	0,5 ^(*)
1070000	Wild terrestrial vertebrate animals	0,02 ^(*)	0,02 ^(*)	0,01 ^(*)	0,5 ^(*)
1100000	PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000	PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)
1300000	PROCESSED FOOD PRODUCTS (9)